For friends of the college in Lynnwood, Washington: www.edcc.edu
Employers, large and small, are actively recruiting career oriented, trained employees in the fast-growing field of culinary arts. The program combines classic cooking methods with regional flair while giving students the skills they need to run a profitable business. Students receive hands-on experience in campus restaurants and have the opportunity to cater and prepare food for college and community events.
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Location: Edmonds Community College
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